The images you shared showcase a traditional Brass coffee filter, often used for making South Indian filter coffee. This filter consists of four parts: an upper chamber with perforations for holding coffee grounds, a pressing disc, a lid, and a lower chamber to collect the brewed coffee. Its simple, durable design is ideal for slow, authentic coffee brewing.

Benefits:
– Longevity: Brass is corrosion-resistant and built to last.
– Sustainability: Reusable and eco-friendly, reducing single-use filter waste.
– Flavor enhancement: Preserves the natural oils and rich flavor of coffee.
– Cultural authenticity: Adds a traditional, aesthetic charm to your coffee routine.